LibreRecipes

Habanero Salsa

Rating

Calories

57.0

Protein

1.0

Sodium

584.0

Fiery habaneros impart brightness to a rich pork dish like Yucatecan-style pork.

2 cups finely chopped onion

1 1/2 cups fresh Seville (bitter) orange juice

2 teaspoons dried oregano (preferably Mexican), crumbled

1 teaspoon salt, or to taste

1 to 2 tablespoons chopped seeded fresh habanero chile (1 to 2 chiles)

Stir together all ingredients in a bowl, then let stand at least 30 minutes for flavors to develop.