LibreRecipes

Cilantro Dressing

Rating

Calories

147.0

Sodium

3.0

Fat

16.0

This recipe yields enough dressing for both the seafood salad and the rice .

1 1/4 cups (packed) coarsely chopped fresh cilantro

1 cup olive oil

5 tablespoons white wine vinegar

2 garlic cloves, peeled

1 teaspoon ground cumin

1 teaspoon minced seeded serrano chile

Combine all ingredients in processor. Blend until almost smooth. Season dressing with salt and pepper. (Can be made 1 day ahead. Cover; chill. Bring to room temperature; rewhisk before using.)