Sorbet with Vodka-Marinated Plums

Sorbet with Vodka-Marinated Plums

Info

Rating
Calories
142.0
Sodium
10.0

Ingredients

2 plums, sliced
1/4 cup chilled vodka
2 tablespoons sugar
1/2 teaspoon grated lemon peel
Pineapple or lemon sorbet

Directions

  1. Combine first four ingredients in bowl. Stir until sugar dissolves. Refrigerate plum mixture at least 20 minutes.
  2. Spoon sorbet into balloon glasses. Top with plums and marinating liquid.

Tags

    Vodka Fruit Dessert Low Cal Low Sodium Lemon Plum Pineapple Chill Vegan Bon Appétit
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