Ingredients
- 1 ounce gin
- 1 ounce dry vermouth
- 1/2 ounce apricot brandy
- 1/2 ounce Cointreau
- 3 or 4 ice cubes
- Maraschino cherry
Directions
- Combine all ingredients, except the cherry, in a mixing glass and stir well. Strain into a cocktail glass and drop in cherry.
