The delicate orange flavor of Aperol melds well with bitter lemon soda in this crisp cocktail.
Ingredients
1 1/4 ounces Aperol
1 1/4 ounces vermouth (such as Dolin Blanc)
3/4 ounce fresh lemon juice
2 dashes Angostura bitters
Bitter lemon soda (such as San Pellegrino Limonata or Fever-Tree Bitter Lemon)
1/2 orange wheel
Directions
Combine Aperol, vermouth, lemon juice, and bitters in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 30 seconds. Strain into an ice-filled Old-Fashioned glass. Top with lemon soda and garnish with orange wheel.
