Vanilla Float with Bitters and Cherries

Vanilla Float with Bitters and Cherries

Info

Rating

Ingredients

3 scoops vanilla ice cream
Seltzer
1 tablespoon Angostura bitters
1 ounce cherry brandy or kirsch (optional)
Luxardo maraschino cherries (for serving)

Directions

  1. Place ice cream in a chilled tall glass. Top with seltzer, bitters, and cherry brandy or kirsch, if desired, and garnish with cherries.

Tags

    Bitters Cocktail Kirsch Spring Summer Bon Appétit Drink
Go to back to recipes.