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Basic Butter Cookie Dough
Info
Rating
Calories
330.0
Protein
4.0
Sodium
92.0
Fat
19.0
Description
This recipe is used to make:
Ingredients
4 sticks (1 pound) unsalted butter, softened
1 1/3 cups sugar
3/4 teaspoon salt
3 large egg yolks
2 teaspoons vanilla
4 2/3 cups all-purpose flour
Directions
In large bowl of a standing electric mixer beat together butter, sugar, and salt until light and fluffy. Beat in yolks, 1 at a time, and vanilla and beat until smooth. Beat in flour gradually, beating dough until just combined well.
Tags
Cookies
Dairy
Dessert
Bake
Kid-Friendly
Quick & Easy
Winter
Gourmet
Kidney Friendly
Vegetarian
Pescatarian
Peanut Free
Tree Nut Free
Soy Free
Kosher
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