LibreRecipes

Ingredients

1 1/4 pounds plum tomatoes, halved, seeded, cut into 1/2-inch cubes

1 cup diced seeded fresh Anaheim chiles*

1 cup diced seeded peeled cucumber

1 cup fresh mint leaves

3/4 cup chopped green onions

1/2 cup walnut pieces

1 jalapeño chile, seeded, diced

3 tablespoons chopped fresh Italian parsley

1/4 cup pomegranate molasses**

2 tablespoons extra-virgin olive oil

*Also known as California chiles; available at many supermarkets and at Latin markets.

**A pomegranate syrup; available at some supermarkets, at Middle Eastern markets, and online from adrianascaravan.com