Cal-a-Vie Turkey Cheeseburgers with Chipotle Mayonnaise
Info
Rating
Description
Editor's note: The recipe below is excerpted from Cal-a-Vie Living: Gourmet Spa Cuisine and is part of a healthy and delicious spa menu developed exclusively for Epicurious by Cal-a-Vie.
Ingredients
1 pound ground turkey
1 tablespoon chopped shallot
1 tablespoon chopped scallions
1 teaspoon chopped garlic
1 egg, or 2 egg whites
2 teaspoons Worcestershire sauce
1 tablespoon chopped fresh tarragon
1 teaspoon salt
1/2 teaspoon pepper
wheat germ (optional)
2 tablespoons Chipotle Mayonnaise
4 Homemade Sun-Dried Tomato Buns
4 slices mozzarella cheese
lettuce, tomato, onion and pickle, for garnish
Directions
1. Combine the ground turkey, shallot, scallions, garlic, egg, Worcestershire sauce, tarragon, salt and pepper in a bowl and mix well. Add wheat germ if needed to bind the mixture. Shape into 4 patties. Grill the patties until cooked through.
2. Spread the Chipotle Mayonnaise on the <homemade sun-dried="" tomato="" buns=""></homemade>and add 1 turkey patty and 1 slice of cheese to each burger. Garnish with lettuce, tomato, onion and pickle.
