Tropical Banana Splits

Tropical Banana Splits

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Rating

Description

A quick, colorful and low-cal dessert. What else could you ask for?

Ingredients

1 1/2 cups diced strawberries
1 kiwi, peeled, diced
1/2 mango, peeled, diced
1/4 cup coconut-flavored rum or liqueur
4 bananas, peeled, cut lengthwise in half
4 1/4-cup scoops apricot sorbet
4 1/4-cup scoops raspberry sorbet
2 tablespoons toasted coconut (optional)

Directions

  1. Combine first 4 ingredients in medium bowl. Let stand 5 minutes.
  2. Place 2 banana pieces in each of 4 dishes. Top with 1 scoop of each sorbet. Spoon over fruit and juices. Sprinkle with coconut, if desired.

Tags

    Rum Berry Fruit Dessert No-Cook Low Fat Low Sodium Banana Vegan Bon Appétit
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