Ingredients
- 1 ounce gin
- 1 ounce sweet vermouth
- 1 ounce green Chartreuse
- Dash orange bitters
- 3 or 4 ice cubes
- Twist lemon peel
Directions
- Combine all ingredients, except the peel, in a cocktail shaker and shake vigorously. Strain into a cocktail glass. Add peel.
