Mini Ham and Cheese Rolls

Mini Ham and Cheese Rolls

Info

Rating
Calories
232.0
Protein
11.0
Sodium
392.0
Fat
19.0

Ingredients

2 packages party or dinner rolls
1/2 lb boiled ham
1/2 lb baby Swiss cheese
2 tablespoons minced onion flakes
1 tablespoons yellow mustard
2 tablespoons poppy seeds
1 stick of melted margarine

Directions

  1. Make sandwiches (adding ham and cheese to each split roll). Keep rolls on an aluminum baking sheet.
  2. In a bowl, mix onion flakes, mustard, poppy seeds, and margarine together. Drizzle mixture over sandwiches.
  3. Cover trays with tin foil. Bake at 325°F for 20 minutes. When cheese has melted remove rolls from tray and serve warm.

Tags

    Cheese Mustard Bake Super Bowl Kid-Friendly Quick & Easy Ham Winter
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