Cheddar, Red Pepper, and Horseradish Spread

Cheddar, Red Pepper, and Horseradish Spread

Info

Rating
Calories
255.0
Protein
10.0
Sodium
430.0
Fat
23.0

Description

Try this with your next roast beef or pork sandwich, on either pumpernickel or rye.

Ingredients

1/2 lb finely grated extra-sharp Cheddar (2 1/4 cups)
1 (7-oz) bottle roasted red peppers, rinsed, drained, patted dry, and finely chopped (1/2 cup)
1/3 cup mayonnaise
1 rounded tablespoon drained bottled horseradish
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions

  1. Stir together all ingredients in a bowl until combined well.

Tags

    Condiment/Spread Mushroom Vegetarian Quick & Easy Horseradish Mayonnaise Cheddar Bell Pepper Gourmet
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