Marjoram-Honey Vinaigrette

Marjoram-Honey Vinaigrette

Info

Rating
Calories
715.0
Protein
1.0
Sodium
108.0
Fat
73.0

Ingredients

1/3 cup champagne vinegar
1 tablespoon lemon juice
1 tablespoon Dijon mustard
1 tablespoon honey
1 shallot, finely chopped
2 garlic cloves, finely chopped
2/3 cup grape-seed oil
Sea salt and freshly ground black pepper to taste

Directions

  1. 1. Combine the first 6 ingredients in a mixing bowl. Let stand for 30 minutes.
  2. 2. Slowly add the grape-seed oil to the mixture in a steady stream while whisking vigorously.
  3. 3. Season with the salt and pepper.

Tags

    Garlic Mustard Vegetable No-Cook Kid-Friendly Salad Dressing Honey Shallot Cookie
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