Ingredients
- 1 block ice
- 3 bottles dry white wine
- 1 1/2 cups crème de cassis
- 12 orange slices, halved
- 1 pint strawberries
Directions
- Put block of ice in a punch bowl. Pour in wine and cassis, and stir. Float orange slices and strawberries on top. Serve in 4-ounce punch glasses.
