Mediterranean Vinaigrette

Mediterranean Vinaigrette

Info

Rating
Calories
166.0
Sodium
478.0
Fat
18.0

Ingredients

1/4 cup fresh lemon juice
1 large garlic clove, minced
1 tablespoon fresh rosemary, chopped
1 teaspoon dried hot red pepper flakes
1 teaspoon kosher salt
1/3 cup olive oil

Directions

  1. Whisk together lemon juice, garlic clove, rosemary, red pepper flakes, and salt. Add olive oil in a slow stream, whisking.

Tags

    Garlic Herb No-Cook Quick & Easy Salad Dressing Vinegar Rosemary Summer Gourmet
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