LibreRecipes

Spicy Butternut Squash with Bacon and Lime

Rating

Calories

363.0

Protein

10.0

Sodium

312.0

Fat

18.0

Can be prepared in 45 minutes or less.

1 small butternut squash, peeled, seeded, and cut into 1/2-inch cubes

3 slices bacon

2 teaspoons fresh lime juice

1/2 teaspoon Tabasco, or to taste

Steam squash on a streamer rack set over boiling water, covered, until tender, about 5 to 8 minutes.
In a skillet cook bacon over moderate heat until crisp, reserving 2 teaspoons bacon fat.
Crumble bacon into a bowl and toss with squash, juice, Tabasco, reserved bacon fat, and salt and pepper to taste.