LibreRecipes

Spiced Chili Sauce

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Chilies, lime juice and mint enhance the flavor of our Thai Summer Rolls .

1/4 cup finely diced scallions (white part only)

1 ripe plum tomato, seeded and cut into 1/8-inch dice

1 teaspoon minced red or green jalapeño chili, seeds removed according to desired hotness

1/2 cup fresh lime juice (about 4 limes)

1/4 cup rice vinegar

1 teaspoon sugar

Salt and pepper, to taste

1 tablespoon chopped fresh mint leaves

Combine all of the ingredients in a small bowl and serve within 2 to 3 hours. (For the freshest taste, serve this sauce within 1 hour.)