Beef Brisket with Merlot and Prunes
Caramelized-Onion and Wine-Braised Brisket with Glazed Vegetables
Chicken Soup with Loads of Vegetables
Cream Cheese Hamantaschen
Date Orange Filling for Hamantaschen
Grandma Ethel's Brisket with Tzimmes
Kreplach
My Mother's Brisket
Penguin Buffet's Classic Israeli Schnitzel
Spinach Jewish Style
Sweet-and-Sour Brisket with Shallots and New Potatoes
Tsimmes with Beets, Turnips, and Beef