Almond Aioli
Basic Tehina Sauce
Caramelized Shallot Yogurt
Classic Spinach-Artichoke Dip with Mozzarella and Parmesan
Crudités With Bacon XO Sauce
Hummus Tehina
Kim’s Black-Eyed Pea Dip
Mashed Potato Skordalia
Papadums With Whipped Dal
Radish Yogurt With Pine Nuts
Roasted Beet Dip With Hazelnuts and Goat Cheese
Skordalia (Garlic Dip)
Smoked Salmon 7-Layer Dip
Squid, Lemon, and Zucchini Blossom Fritto Misto
Sriracha Mayonnaise
Sweet-and-Sour Tomato Chutney
Toasted Nori Mayonnaise
Toum (Garlic Sauce)
